Confused and have questions? We’ve got answers. With Chegg Study, you can get step-by-step solutions to your questions from an expert in the field. If you rather get 1:1 study help, try 30 minutes of free online tutoring with Chegg Tutors.


From Biology-Online Dictionary | Biology-Online Dictionary
Jump to: navigation, search


1. The splitting or cleavage of a substance into smaller parts by means of enzymatic action.

2. Lysis by the action of an enzyme.

Origin: enzyme _ g. Lysis, dissolution