apple browning

Debate and discussion of any biological questions not pertaining to a particular topic.

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Post by Freedom » Tue Sep 20, 2005 9:11 am


Does anyone know how you would go about making apple juice(preferably an easy and quick method!)?

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Post by Winter » Tue Sep 20, 2005 3:18 pm

Apple juice and apple cider are pretty much the same thing. To make apple cider you would stick the apples in a blender and get apple juice with pulp. Then you would strain the cider to remove the pulp and get juice.

***however, i would NOT recommend making your own apple juice, since it needs to be pasturized and heat-treated to make it safe for drinking. Otherwise, it can contain fungus and bacteria that could make you very sick***

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Post by mith » Tue Sep 20, 2005 6:42 pm

Have you ever seen those informercials for juicers?
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Post by Final_Friend » Thu Sep 22, 2005 10:20 am

So you wouldn't insist on make your own apple juice then.

Maybe just go buy it all then.

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