Human Anatomy, Physiology, and Medicine. Anything human!
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Is there any terminology/definition difference between "Food-borne illness" and "Food poisoning"?
The term usually does not include the consequences of invasive organisms acquired via the food supply (though the broader term foodborne illness accommodates these conditions.)
--quoted from http://en.wikipedia.org/wiki/Food_poisoning
However, I want to clarify the meaning of "invasive organism". Is parasites such as tapeworm an example?
Sorry for asking such a simple question. Thanks.
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