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- Thu Jan 26, 2012 12:02 am
- Forum: Microbiology
- Topic: What is the difference between using a BCP Agar Shake and a
- Replies: 1
- Views: 2471
Hi everyone! I am studying for a Bacteriology laboratory exam... I know that a Brom Cresol Purple (BCP) Agar shake is used to test for pH (ie, acid end products) as well as gaseous end products... As far as I know, Phenol Red Carbohydrate Broth also contains a pH indicator, as well as a Durham ferme...