Vicilin

vicilin

(Science: protein) seed storage protein of legumes. Protein from Pisum sativum is a trimer of 50 kD subunits. High proportion of _ pleated sheet (40-50%) and only about 10% _ helix.

Retrieved from "http://www.biology-online.org/bodict/index.php?title=Vicilin&oldid=24689"
First | Previous (Vichy water) | Next (Vicine) | Last
Please contribute to this project, if you have more information about this term feel free to edit this page.