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Sorbose

sorbose

(Science: chemistry) A monosaccharide hexose: L sorbose is an intermediate in the commercial synthesis of ascorbic acid.


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Monosacharide transporters in small intestine

... Glucose, Fructose, Mannose, Fucose are ones known to me. What about allose, atrose, other aldohexoses? What about ketohexoses, like psicose, sorbose? What about pentoses, tetroses, trioses? Also, "No cell surface transporters specific for galactose, amino sugars, or sialic acids are ...

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by siroma
Sat Aug 18, 2007 8:30 pm
 
Forum: Human Biology
Topic: Monosacharide transporters in small intestine
Replies: 1
Views: 1321

Fermentation experiment help?

... but i'm having more trouble with this than I thought I would... 1.) I read that sucrose, glucose, and fructose can be fermented while maltose, sorbose, and galactose cannot. Is there an explanation why? 2.) I'm having trouble finding the difference between fructose and glucose. 3.) Would artificial ...

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by Lslee92
Sun Oct 22, 2006 10:26 pm
 
Forum: Cell Biology
Topic: Fermentation experiment help?
Replies: 6
Views: 15030

Yeast fermentation - plzz help

Well, maltose is a dissacharid so maybe the yeast doesn't have the enzyme to break it down into 2 molecules of glucose. I have no idea what sorbose is, never heard of it. Galactose is a monossacharid so if the cell can not use it i am guessing it doesn't have the adquate transporters to get ...

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by MrMistery
Tue Nov 08, 2005 8:44 pm
 
Forum: Cell Biology
Topic: Yeast fermentation - plzz help
Replies: 1
Views: 2047

Yeast fermentation - plzz help

... an experiement on Yeast fermentation. My results concluded that the sugars that can be fermented is Surcrose, Glucose and Fructose, while Maltose, Sorbose and Galactose can't. I can't explain why this is so, and i can't find anywhere which would tell me why. Could anyone give me any website which ...

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by morkspoke
Mon Nov 07, 2005 9:32 pm
 
Forum: Cell Biology
Topic: Yeast fermentation - plzz help
Replies: 1
Views: 2047


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