Salting out

salting out

The precipitation of a protein from its solution by saturation or partial saturation with such neutral salts as sodium chloride, magnesium sulfate, or ammonium sulfate.

Retrieved from "http://www.biology-online.org/bodict/index.php?title=Salting_out&oldid=57761"
First | Previous (Salting in) | Next (Saltirewise) | Last
Please contribute to this project, if you have more information about this term feel free to edit this page.