(Science: chemistry) same as inosite.

Origin: So called because found in the unripe fruit of the bean (Phaseolus vulgaris).

Please contribute to this project, if you have more information about this term feel free to edit this page

This page was last modified on 3 October 2005, at 21:16. This page has been accessed 715 times. 
What links here | Related changes | Permanent link