Ketone

... explanation. The way that it goes is that the anomeric carbon (the carbon adjacent to the oxygen in the sugar ring is the one that makes the ketone group in the open ring form and the oxygen of the ketone is the oxygen in the ring) is bound up into a non-reducing disaccharide as is the case ...

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... does have one hydroxyl and can polymerize (as in the case of starches). see this website please.( in the text you can find this sentence:"ketone-bearing sugars like fructose are considered reducing sugars" Therefor fructose is reducing sugar.) http://en.wikipedia.org/wiki/Reducing_sugar ...

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Fructose is what carbohydrate chemists call "non-reducing" Fructose is a reducing sugar (ketone group)... That's news to me. Please show me this reducing ketone group? please see this picture http://www.whisky.de/archiv/experte/images/fructose.gif c=o is ketone ...

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Fructose is what carbohydrate chemists call "non-reducing" Fructose is a reducing sugar (ketone group)... That's news to me. Please show me this reducing ketone group?

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Fructose is what carbohydrate chemists call "non-reducing" Fructose is a reducing sugar (ketone group)...

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