Jaggery

I have isolated a fungal contamination from jaggery and streaked on sabouraud dextrose agar plate. It was light chocolate brown in color on the jaggery. I have stained the fungi with Lactophenol cotton blue and observed under 100X of Bright-field ...

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... brown leaves and drop them in water that is already boiling nicely. Two minutes of boiling will do. Make this mixture: table spoon of sugar or jaggery + 1/2 cup of coconut water + 1/2 spoon of common salt + 1/2 cup water. Mix well and soak the boiled leaves in this mixture. This mixture is ...

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