Hydrochloride

... I had this bug, I did not vomit (probably due to my phobia willing me not to with every ounce of strength, and being shot up on metoclopramide hydrochloride), although I certainly felt nauseas. Still, I'm always fascinated to hear if someone else has had this. There *must* be something or some ...

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... I found it quite hard to get full information on, but I remember reading that a 260/230 peak can represent phenol (as phenolate ion), guanidium hydrochloride and some other salts. Carbohydrate contamination also affects this ratio - glycogen coprecipitate can show a 230nm peak. My batch of GlycoBlue ...

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... hereditary reasons in the affected individual. Some of these supplements for use in this regard include the amino acid-glutamic acid, the chemical hydrochloride, the compound betaine hydrochloride, the digestive enzyme pepsin, some apple cider vinegar, some lemon juice, stomach bitters, nutrients ...

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... could probably resuspend your samples in tubes containing a reagent that would denature proteins like Guanidium isothiocyanate (GITC) or Guanidium Hydrochloride and freeze/refrigerate yoour samples until you go back to your lab.

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I'm sure the hydrochloride will be more soluble than the free amino acid. Whether it will be soluble to the tune of 1 M or not, I can't say. I know you can get things like Arg in solution at 0.5 M and I'm pretty sure it's the hydrochloride. ...

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