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Grape

Grape

1. (Science: botany) a well-known edible berry growing in pendent clusters or bunches on the grapevine. The berries are smooth-skinned, have a juicy pulp, and are cultivated in great quantities for table use and for making wine and raisins.

2. (Science: botany) The plant which bears this fruit; the grapevine.

3. A mangy tumour on the leg of a horse.

4. Grapeshot. Grape borer.

(Science: zoology) a minute black weevil (Craponius inaequalis) which in the larval state eats the interior of grapes.

(Science: botany) grape flower, or grape hyacinth, the larva of the grape moth. Soar grapes, things which persons affect to despise because they can not possess them; in allusion to aesop's fable of the fox and the grapes.

Origin: OF. Grape, crape, bunch or cluster of grapes, f. Grappe, akin to f. Grappin grapnel, hook; fr. OHG. Chrapfo hook, g. Krapfen, akin to E. Cramp. The sense seems to have come from the idea of clutching. Cf. Agraffe, cramp, Grapnel, grapple.


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The best medium for the growth of those two microorganisms

... fungus: https://mycotopia.net/forums/front-page-news/19812-amanita-cultivation-grape-juice.html

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Sat Oct 22, 2011 12:07 pm
 
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Topic: The best medium for the growth of those two microorganisms
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Cell treatment, various concentrations from a stock solution

Hi everyone, I am working with smooth muscle cells and resveratrol, a molecule found in grape skins which has been proven to reduce hypertension and to have various antioxidant effects. I need to treat each cell culture with different concentrations of this molecule ...

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by tsao
Tue Oct 11, 2011 4:45 pm
 
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Re: Stratification

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by pancoacterie
Sun Oct 02, 2011 11:52 pm
 
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by magicsiew
Sun Dec 19, 2010 9:53 am
 
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Fri Oct 29, 2010 3:28 pm
 
Forum: Physiology
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