
Dictionary » G » Glucoamylase GlucoamylaseDefinition noun An amylase that cleaves the last alpha-1,4-glycosidic linkages at the nonreducing end of amylase and amylopectin to yield glucose.
The enzyme is produced by fungi, especially those in the aspergillus genus.
Compare: alpha-amylase, beta-amylase ![]()
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Results from our forumAlpha Amylase and Glucamylase What the difference?glucoamylase(3.2.1.3): An enzyme that breaks the bonds near the ends of large carbohydrates (starches), releasing maltose and free glucose. From here: http://www.enzymeexperts.com/glossary/g.html
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