Effervescent

Effervescent

1. Boiling; bubbling; effervescing.

2. Causing to effervesce, as an effervescent powder.

3. Tending to effervesce when freed from pressure, as an effervescent solution.

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This page was last modified 21:16, 3 October 2005. This page has been accessed 1,662 times.
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