
Dictionary » A » Avidin AvidinAvidin (Science: protein) biotin binding protein (68 kD) from egg White. Binding is so strong as to be effectively irreversible a diet of raw egg White leads to biotin deficiency. ![]()
Please contribute to this project, if you have more information about this term feel free to edit this page ![]()
This page was last modified 21:16, 3 October 2005. This page has been accessed 811 times. |

© Biology-Online.org. All Rights Reserved.
Register | Login
| About Us | Contact Us | Link to Us | Disclaimer & Privacy
Science Network - Braintrack.com - University Directory | Chemicool.com - Chemistry | EquationSheet.com - Equations