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Raisins

raisin 1. A grape, or a bunch of grapes. 2. A grape dried in the sun or by artificial heat. (Science: botany) Raisin tree,... Read More

Definition

Wine

wine 1. The expressed juice of grapes, especially. When fermented; a beverage or liquor prepared from grapes by squeezing... Read More

Article

The Fungi

The Fungi What are the Fungi? The Fungi are the great saprophytes, the master recyclers. They are the black rot, the... Read More

Definition

Fruit

Definition noun, plural: fruits (1) (botany) The seed-bearing structure in angiosperms formed from the ovary after... Read More

Definition

Plums

plum A knot; a cluster; a group; a crowd; a flock; as, a plump of trees, fowls, or spears. To visit islands and the plumps... Read More

Definition

Dextrose

Definition noun The dextrorotatory form of glucose, and commercially obtained by the inversion of cane sugar or... Read More

Definition

Pyruvate

Pyruvate Definition Pyruvates have been often recognized as one of the most important molecules that are frequently... Read More

Definition

Pyruvic acid

What is Pyruvic Acid? Pyruvic acid is an organic acid that occurs as an intermediate in many metabolic processes. It occurs... Read More

Definition

Glucose

Glucose occurs naturally and is ubiquitous. It is one of the three most common monosaccharides; the other two are fructose... Read More

Definition

D-glucose

Definition noun A stereoisomer of glucose molecule characterized by its ability to rotate the plane polarized light in the... Read More

Definition

Fermentation

Fermentation Definition What is fermentation? Fermentation is the breaking down of sugar molecules into simpler compounds... Read More

Definition

Morphology

Morphology Definition Morphology means the study of the shape and structure of living things from a biological perspective.... Read More

Definition

Mole

Definition noun, plural: moles (chemistry) (1) The SI unit of amount of substance of a chemical system that contains as many... Read More

Definition

Starch

Starch Definition Starch is a polysaccharide (C6H10O5)n consisting of a large number of glucose monomers joined together... Read More

Definition

Juice

Juice The characteristic fluid of any vegetable or animal substance; the sap or part which can be expressed from fruit,... Read More

Definition

Chimera

When we learned about the basic genetics of biological life, we came to know that almost all the cells of an individual have... Read More

Definition

Biuret test

In this article we will answer the following three questions: What is a Biuret Test? What does biuret test for? What is... Read More

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