Revision as of 21:16, 3 October 2005 by WikiConvertor (Talk)

(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)


(Science: amino acid, physiology) The simplest amino acid. It is a common residue in proteins, especially collagen and elastin and is not optically active.

It is also a major inhibitory neurotransmitter in spinal cord and brainstem of vertebrate central nervous system.

Retrieved from ""
First | Previous (Glyceryl) | Next (Glycine-rich beta-glycoprotein) | Last
Please contribute to this project, if you have more information about this term feel free to edit this page.