Login

Join for Free!
19216 members
Home Forum Dictionary Articles Tutorials Books Directory Share your work

Yeast

About microscopic forms of life, including Bacteria, Archea, protozoans, algae and fungi. Topics relating to viruses, viroids and prions also belong here.

Moderator: BioTeam

Post a reply

Yeast

Postby Charlie on Wed Oct 18, 2006 10:39 am

Does anyone know why a yeast medium where glucose is the carbon source would change to glycerol as the carbon source when the plate contains erythromycin?

Thanks
Charlie
Garter
Garter
 
Posts: 17
Joined: Sun Oct 30, 2005 3:06 pm
Top
Post a reply

Return to Microbiology

Who is online

Users browsing this forum: No registered users and 0 guests