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Question about Nutrients

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Question about Nutrients

Postby Marebear668 » Mon Dec 19, 2005 10:47 pm

1. Name three kinds or types of nutrients.

2. Of what chemical elements are carbohydrates composed?

3. How can you test for the presence of starch?

4. Why do physicians test urine with Benedict's solution?

5. How are the following products tested for fat content: butter, peanut butter, lard, cod-liver oil, castor oil?

6. Why are beans or eggs often substituted for meat in a meal?

7. What elements enter into the composition of proteins?

8. The carbon in coal was once part of the air. Explain.

9. What is meant by a catalyst?

10. Contrast photosynthesis and respiration.
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Postby canalon » Mon Dec 19, 2005 11:27 pm

See my answers to your posts

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any proof. (Ashley Montague)
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Postby futulam » Tue Dec 20, 2005 3:25 am

i think you should as your professor
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Postby Mjhavok » Tue Dec 20, 2005 3:27 am

Do you just want people to answer these questions for you? They are all easily searchable via google or some other search engine.
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Postby Poison » Tue Dec 20, 2005 5:48 pm

Yes, make a google search. I'm sure you will find them.
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